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Traditional Products and Food Culture in the Cyclades

Παραδοσιακά προϊόντα και διατροφή στις Κυκλάδες (3/5/2006 v.1)

Author(s) : Kekou Eva (25/9/2005)
Translation : Karioris Panayotis , Kalogeropoulou Georgia (23/3/2007)

For citation: Kekou Eva, "Traditional Products and Food Culture in the Cyclades", 2007,
Cultural Portal of the Aegean Archipelago

URL: <http://www.ehw.gr/l.aspx?id=10526>

ENTRY TYPE

General Issues

Geographical Location

Cyclades

Date

Modern period

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1. Introduction 2. Examples of dietary tradition 3. Products 3. 1. Cheese 3. 2. Cold meat 3. 3. Vegetables 3. 4. Grapes, wines and spirits 3. 4. 1. Grapes 3. 4. 2. Wines 3. 4. 3. Spirits 3. 5. Sweets and candies 4. Two traditional recipes 4. 1. Tomato balls (pseudokeftedes) 4. 2. Pie with honey
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Part of the project is co-funded from the European Union by 75% and from the Hellenic State by 25% through the Operational Programme Information Society, 2000-2006